MINCED MEAT SEASONING
Ingredients
Salt, mustard, red sweet paprika, carrots, garlic, coriander, turmeric, curry spices (turmeric, coriander, mustard, fenugreek, salt, basil), onions, parsley, potato starch.
Nutritional value
Gross weight (kg): 0.038
Net weight (kg): 0.035
Energy value (kJ): 705
Energy value (kcal): 168
Total fat (g): 3.8
Of which saturated fatty acids (g): 0.6
Carbohydrates (g): 20
Of which sugars (g): 8.3
Fibre (g): 11
Protein (g): 8
Salt (g): 49
CAUCASIAN SPICES
CURRY SPICES
FISH SPICES
GARLIC SALT
PASTA SPICES
PIZZA SPICES
PORK SPICES
POTATO SPICES
SHASHLIK SPICES
SPICE MIX "CHIMI CHURI"
SPICE MIX FOR BEETROOT SOUP
SPICE MIX FOR DUMPLINGS
SPICE MIX FOR SALADS
SPICE MIX FOR SOUPS AND SAUCES
SPICE MIX FOR STEW
SPICE MIX "PERSILADAS"
SPICE MIX WITH CHERRY JUICE FOR POULTRY
SPICE MIX WITH OLIVES (WITHOUT SALT)
SPICE MIXT WITH BOLETUS (WITHOUT SALT)
SPICE MIXTURE FOR PILAF
SPICES FOR CHICKEN
SPICES FOR GAME
SPICES FOR HOME MADE CUTLETS
SPICES FOR POULTRY
SPICES FOR SAVOURY ROASTS
SPICES FOR STEAKS
